CISTUS INCANUS Forte-fungi and Chlamydia,upper respiratory tract inflammations
Product characteristics: single-herb concentrate
Net volume: 30 ml
Cistus Incanus Forte is a bioinformation product containing a concentrated extract of Cistus incanus leaves and a pure essence of Cistus ladanifer.
Use of Cistus incanus
especially effective in treating virus-induced infectious diseases; also used to treat fungi and Chlamydia
appropriate particularly for all types of upper respiratory tract inflammations
helps in infections with a prolonged progression, complications, recurrence and resistance against other types of therapy; strengthens the defense ability of the organism
acts as a natural antioxidant (neutralizes free radicals)
in infections, it protects the tissues against damage caused by inflammation and waste toxins
CISTUS INCANUS FORTE
Cistus Incanus Forte is a bioinformation product containing a concentrated extract of Cistus incanus leaves and a pure essence of Cistus ladanifer. It belongs to the so called single-herb extracts that are featured by an absolute uniqueness and distinctive characteristic and are ideal when taken as separate one-component preparations.
Bioinformation stands for frequencies that imitate the controlling impulses of subcortical brain centers responsible for regulating the vegetative nervous system and the activity of internal organs. The action of bioinformation eliminates negative information and induces a reverse regeneration process.
Use of Cistus incanus
- especially effective in treating virus-induced infectious diseases; also used to treat fungi and Chlamydia
- appropriate particularly for all types of upper respiratory tract inflammations
- helps in infections with a prolonged progression, complications, recurrence and resistance against other types of therapy; strengthens the defense ability of the organism
- acts as a natural antioxidant (neutralizes free radicals)
- in infections, it protects the tissues against damage caused by inflammation and waste toxins
Energetic effect of Cistus incanus according to TCM principles
Cistus incanus influences the energy channels, particularly the Lung, Large Intestine, Spleen, Three Burners (Triple Energizer) and Pericardium Meridians.
Composition and effects of Cistus incanus
Cistus incanus is most commonly found on steep mountain slopes in warm regions of the mild climate zone of the Mediterranean area and North Africa. This wild romantic plant with blossoms of different colors (ranging from white through to carmine red) bears a striking resemblance to the wild rose. From here, its vernacular name is derived, namely “the rockrose”.
Historically, the use of the plants belonging to the rockrose family (Cistus incanus, Cistus ladanifer) can be traced to 330 BC. In the Persian traditional medicine, in the region of today’s Iran, these herbs belonged to the most valuable ones. Thanks to numerous trade routes, the use of rockrose has expanded to the whole Mediterranean area over the subsequent centuries, particularly to Cyprus, Italy, Turkey and Greece. The extract of the plant Cistus incanus contains a lot of important elements, namely calcium, magnesium, zinc, iron. For the action of this extract in the human organism, however, the content of proanthocyanidins, flavonoids and polyphenols in their mutual binding is essential. Numerous controlled clinical trials have proven strong antiviral and antifungal effects of the rockrose for which the above substances are responsible.
The value of Cistus incanus consists predominantly in its power to efficiently fight any infection. The content of polyphenols characterized by a high concentration of individual phenols – inter alia the well-known tannins - stops the viruses (including those being highly aggressive) from penetrating the cells, thus eliminating virus proliferation. Consequently, Cistus provides an efficient chemical and physical protection usable both during diseases and in prophylaxis. The best known usage of Cistus is the application during any infection referred to as upper respiratory tract inflammation, regardless of whether it is induced by viruses, bacteria or fungi.
The ability to neutralize free radicals and to efficiently discharge toxins produced by pathogens from the human body is another strong point of Cistus incanus. This plant, once again, promotes recovery as it inhibits toxic stress, tissue damage, inflammations as well as long-lasting endangerment and strain on the defense ability. In this context, Cistus has, in practice, proven successful not only in case of toxins originating from a bacterial infection (chlamydia), but also when having been applied after an undergone parasitic disease (scabies). It is indicated that Cistus has antioxidant properties that are several times stronger than, for example, those of green tea, lemon or red wine. It means that, in addition to the already mentioned effects, it promotes prevention while boosting the defense ability of the organism.
In the light of the experts’ current concerns about the fact that viruses and bacteria mutate increasingly and are becoming more and more resistant to previously efficient therapies - not to mention the increasing antibiotic resistance - Cistus incanus is the right solution to dealing with some kinds of infectious diseases.
2-7 drops one to three times a day (7 drops = 0.35 ml).
Do not exceed the recommended daily dose.
Shake well prior to use (21-times). This causes dynamization of the information components, thus increasing the preparation’s potency.
Use a half-hour prior to eating or afterwards - ideally diluted with water - or administer directly by drops in a spoon.
To promote body detoxification, it is advisable to increase the intake of fluids during the use of this preparation.
The product is not designed for children.
Please consult your doctor on the use of this product during pregnancy and breastfeeding.
Food supplements should not be used as a substitute for a varied diet.
The best before date is shown on the bottom of the package and on the label.
It is advisable to use the product within 3 months after opening.
Store under cool (10-25 °C) and dry conditions; do not expose to direct sunlight and protect from frost. Keep out of the reach of children.